EN

In molecular biology, buffers serve as indispensable tools for maintaining a stable pH environment during critical experiments.

 

This is paramount as many biomolecules, including enzymes, nucleic acids (DNA and RNA), and proteins, exhibit exquisite sensitivity to pH fluctuations.

 

By acting as a pH reservoir, a buffer effectively resists minor additions of acid or base, thereby ensuring optimal conditions for biological reactions to proceed efficiently.

Filter

E-catalog

0 product(s) in total

enzymes_img2.svg

100mM MgCl2

Catalog No. ON-013
enzymes_img2.svg

10X Cut Buffer without BSA

Catalog No. ON-268
enzymes_img2.svg

10X MnCl2

Catalog No. ON-079
enzymes_img2.svg

10mM GTP

Catalog No. ON-075
enzymes_img2.svg

50% PEG 8000

Catalog No. ON-112
enzymes_img2.svg

10X RNaseR Reaction Buffer

Catalog No. ON-510
enzymes_img2.svg

25mM MgCl2

Catalog No. ON-060
enzymes_img2.svg

10X EDTA

Catalog No. ON-080
enzymes_img2.svg

5×RT Reaction Buffer

Catalog No. ON-067
enzymes_img2.svg

10X pfu Reaction Buffer

Catalog No. ON-068
enzymes_img2.svg

10X IVT Reaction Buffer

Catalog No. ON-062
enzymes_img2.svg

10X Capping Buffer

Catalog No. ON-073
enzymes_img2.svg

10X IVT Reaction Buffer

Grade: GMP
Catalog No. ON-062-G
enzymes_img2.svg

10X Capping Buffer

Grade: GMP
Catalog No. ON-073-G
enzymes_img2.svg

10X Cut Buffer

Grade: GMP
Catalog No. ON-268-G
enzymes_img2.svg

S-adenosylmethionine (SAM)

Grade: GMP
Catalog No. ON-074-G