In molecular biology, buffers serve as indispensable tools for maintaining a stable pH environment during critical experiments.


This is paramount as many biomolecules, including enzymes, nucleic acids (DNA and RNA), and proteins, exhibit exquisite sensitivity to pH fluctuations.


By acting as a pH reservoir, a buffer effectively resists minor additions of acid or base, thereby ensuring optimal conditions for biological reactions to proceed efficiently.



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S-adenosylmethionine (SAM)

Grade: GMP
Catalog No.: ON-074-G